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Igitoki cya Kisangani

Kisangani ni Igitoki gitekanye n’ inyama y’ururimi
Ibikoresho
Inyama y’ururimi ½ kg
Igitoke 1kg
Ibitunguru 2 by’umweru
Amata igice cya litiro 1/2L
Crème fresh 1/2

Uko bitegurwa

Togosa inyama y’ururimi iminota 30 zishye neza biba byiza iyo zitetse zishishuye
Kora isosi y’umweru uko ikorwa :
Kata ibitunguru 2 by’umweru duto duto
Birape
Bikarange bifate irange
nta sereri Cyangwa puwavuro (poivron) ushyiramo
shyiramo ya mata make make uvanga h
shyiramo crème fresh
isosi y ;umweru imaze gushya shyiramo igitoki wakase mu tuziga (forme ronde)
shyiramo na za nyama wakase duto duto bishye
Tegura ameza ubigabure
NB : Ntayindi nyama yasimbura ururimi. Mu gihe ubona bidahiye neza ongeramo amata aho gushyiramo amazi.

Shyiraho Igitekerezo!

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